I love sourdough bread, but thought for a long time that making it would be an incredibly arduous process that I would never fit in around work etc. I also worried that I wouldn’t be able to keep the sourdough starter alive, or that it would grow and grow take over the whole kitchen. How … More Gluten free rhubarb and almond cake – and experimenting with sourdough
As a child I used to draw and paint happily and unselfconsciously – I imagine my mum still has loads of my old scribbles stored away in the loft. I recently found one picture of a fairground that I can remember drawing – looking at it I am immediately back as the 6-year-old me, sat … More The perfect gluten free ginger cake? – and doing some ‘art’ again
It’s 2019 then! How did that happen? I’m back to work tomorrow after a Christmas and New Year break (thankfully, Scotland has an extra public holiday on 2nd January just to allow us to ease into the New Year a little more slowly). We spent Christmas in Northumberland where I managed a Christmas Day swim … More Gluten and dairy free carrot cake – and some reflections on 2018….
I am really enjoying this spring, it somehow seems more vibrant and alive – the colours seem so bright and fresh and everything in the garden is shooting up suddenly. I wonder if everything really is happening very quickly after such a long winter, or if I am just enjoying it more because the bad … More Apricot and almond cake with rosewater and cardamom (gluten free) – and spring is here at last!
While we were in Nottingham the other week I took the opportunity to visit the little town of Southwell. While it has some nice shops, which of course I had to check out, it also has a lovely Minster church. As a child I went there for specific school or Girl Guide events, but I … More Gluten free apple and almond cake – and the original Bramley apple
It’s pouring with rain today so it’s been a good day to do some baking. I also found myself looking through my photos from our visit to Orkney. Mr McGregor and I had originally discussed going somewhere warm for our holiday – France? Italy? but somehow we ended up going north by some distance. Although this … More Raspberry and polenta cake (gluten free) – and Orkney Beremeal